Signature Wine & Pasta Class

Service Description

Experience the heart of Sardinian hospitality with Sommasté's Signature Cooking Class & Wine Experience. Nestled among the granite hills of Gallura, this hands-on culinary experience welcomes you into Nonna's home, where family recipes, local traditions, and the art of slow living are still very much alive. Learn to make one of Sardinia's most beloved pastas by hand, sip exceptional local wines, and gather around the table for a delicious farm-to-table meal in the countryside. Think less cooking class, more long lunch with new friends. ✨ What Makes This Experience Special? 🍝 Learn to Make Traditional Sardinian Pasta Roll up your sleeves and learn the secrets to master 1 Sardinian pasta- like gnocchetti sardi or Ravioli Dolci. Using techniques passed down through generations, you'll discover how flour, water, and a little patience can become something extraordinary. 🍇 Wine, History & Indigenous Grapes Enjoy a guided tasting led by a certified sommelier (that's me!) and discover Sardinia's unique native grape varieties. Taste two carefully selected Sardinian wines paired with local delicacies while learning the fundamentals of wine appreciation in a fun and approachable way. I promise. 🏡 A Taste of Authentic Sardinia This is more than a cooking class- it's a glimpse into authentic Sardinian life. Wander through the organic gardens, olive groves, and fruit orchards, and meet our famous mushroom-shaped granite rock. It's been here longer than all of us and remains remarkably humble about it. 🥂 A Farm-to-Table Lunch After the class, sit down and enjoy: • A seasonal antipasto featuring vegetables from the organic garden • The fresh pasta you've prepared during the class • A traditional Sardinian dessert made by Nonna ✅ What's Included • Hands-on Sardinian pasta-making class • Guided wine tasting and mini masterclass • Certified English-speaking sommelier • Access to a private Sardinian home and countryside property • Tasting of 2 Sardinian wines paired with local delicacies • Three-course farm-to-table lunch Extra wine is available for purchase. Come hungry, leave happy, and discover why Sardinians believe some things- like good wine, homemade pasta, and lunch- should never be rushed.