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Pasta Lab: Mastering Sardinian Pasta

Discover the soul of Sardinia through four iconic pasta shapes and a shared lunch.

210 euros
Bassacutena

Service Description

Join our *NEW* specialty course to master four traditional Sardinian pasta varieties. Learn local techniques from Nonna herself, followed by a professional kitchen session to see how these artisanal shapes come together into a finished meal.


Upcoming Sessions


Cancellation Policy

To allow other participants the chance to book, please cancel at least 24 hours before scheduled event. Please note, Healiday Cooking Classes need to be booked 2 days in advance (so by Monday). If you have a last minute request for the cooking class, please email us, or send a message with Whatsapp, as we may be able to accomodate you. All deposits are non-refundable, but you can use your credit on another experience.


Contact Details

  • Sommasté at Nonna's House, Tempio Pausania, Province of Gallura North-East Sardinia, Italy

    +393519491600

    ciao@sommaste.it


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